Today’s Menu

Entrees

Grilled Salmon

Served with a side of Roasted Asparagus and Wild Rice

Durango Fajitas

Chicken Fajitas topped with chipotle sauce and fried onions
*Served with a side of Flour Tortillas and Street Corn

BBQ Baked Potato

Shredded BBQ of the Day, Cheddar, Sour Cream, Butter, and Chives

Sandwiches

Chicken Caesar Wrap

Grilled Chicken, Bacon, Shredded Parmesan, Green Leaf Lettuce, Caesar Dressing, wrapped in a Flour Tortilla

3 Pigs Sandwich

Bacon, Ham, Pulled Pork, Pickle, BBQ Sauce, and Fried Onions served on a Jalapeno Cheddar Ciabatta

Turkey Bacon Club

Turkey, Bacon, Green Leaf Lettuce, Red Onion, Provolone Cheese, served between 3 Slices of Whole Wheat Bread

Salads

Cobb Salad

Romaine, Tomato, Bacon, Egg, Red Onion, Avocado, Blue Cheese, Ranch Dressing

Harvest Salad

Spring Mix, Green Apple, Walnuts, Cranberries, Blue Cheese, Red Wine Vinaigrette Dressing

Soup

Broccoli Cheese Soup